Manufacturers One Years Parts and Labour Warranty. Make sous vide cooking easy with the portable Sammic SmartVide7 Immersion Circulator. Equally suitable for chefs on the move as well as permanent positioning in commercial kitchens, this high quality sous vide machine can be affixed to gastronorm pans or circular pots to accurately cook food at incredibly precise temperatures (within 0.01°C increments). Temperature and time is set using the user-friendly push-button control panel and TFT wipe-clean screen, which also includes a low liquid level and run dry warning system. The SmartVide is also perfect for regeneration. Capacity 56 Litre
Temperature Range 5°C to 95°C, Thick stainless steel construction guarantees reliable commercial performance
The front panel and the grip are made of fibreglass-reinforced polyamide, Guarantees precisely controlled cooking temperature, while preserving the quality of the product - enhancing flavour and texture
Equipped with a highly precise temperature control system to obtain extremely consistent results
Allows cooking food in its own juices and using this juice immediately after cooking to enhance flavours
Rapid marination and maceration, Infuses and flavours oil, fat or other products applying the controlled temperature technique, Helps to increase profits due to lack of product shrinkage & minimised wastage
Requires very little hands-on time, allowing the you to do other tasks during operation
4 buttons and a full-colour TFT display that offers at-a-glance information